| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin Entertaining for a Veggie Planet: 250 Down-To-Earth Recipes Entertaining for a Veggie Planet: 250 Down-To-Earth Recipes The queen of vegetarian hip is back, with innovative ideas for delightfully informal gatherings and hundreds of globally inspired, big-flavored vegetarian recipes. Illustrations. Two-color throughout. ...
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin Aquavit: And the New Scandinavian Cuisine Aquavit: And the New Scandinavian Cuisine In what is certain to be one of the most head-turning, talked-about cookbooks of the year, Marcus Samuelsson presents the daring interpretations of Scandinavian food that have won him worldwide acclaim. "Samuelsson is cooking delicate and beautiful food, w ...
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin Baking: From My Home to Yours Baking: From My Home to Yours The 300 recipes in this volume will seduce a new generation of bakers, whether their favorite kitchen tools are a bowl and a whisk or a stand mixer and a baker's torch. Even the most homey of the recipes are very special. ...
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bei Buecher.de     (weitere Informationen) | 26,95 € Versand: Kostenlos
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin The Far Side of Eden: New Money, Old Land, and the Battle for Napa Valley The Far Side of Eden: New Money, Old Land, and the Battle for Napa Valley In the tradition of his New York Times bestseller, Napa, James Conaway picks up the story he began a decade ago. The Far Side of Eden offers "a fascinating look at the political side of the wine revolution that put California's Napa Valley on the world map ...
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin Beat That! Cookbook Beat That! Cookbook In BEAT THIS!, Hodgman taunted readers: "Are your recipes better than mine?I can't believe it.But if you think your potato salad will make me lie down and dry with shame, send in the recipe."Now Hodgeman presents the winners - including a potato salad that ...
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin Tasty: Get Great Food on the Table Every Day Tasty: Get Great Food on the Table Every Day Tasty" offers ample testimony to the idea that a meal doesn't need to be a showoff event to be uncommonly good. The 200 deftly easy, unpretentious recipes show the influence of French and Italian traditions and are accompanied by many tips and techniques f ...
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin The All-American Cookie Book The All-American Cookie Book The perfect book for every cookie-loving American" (Dorie Greenspan, author of "Baking with Julia"), this exciting and definitive collection of the nation's best cookies covers every cookie imaginable--from Key Lime Frosties to Pennsylvania Dutch Soft Suga ...
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin Taylor's Weekend Gardening Guide to Cooking from the Garden: Original and Unusual Recipes to Enhance and Preserve Your Garden Harvest Taylor's Weekend Gardening Guide to Cooking from the Garden: Original and Unusual Recipes to Enhance and Preserve Your Garden Harvest ...
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bei Buecher.de     (weitere Informationen) | 11,95 € Versand: Kostenlos
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone in Between The cookbook to satisfy everyone at the table: easy, stylish menus for vegetarians, semivegetarians, and even meat eaters to share, by a winner of the James Beard and IACP awards. ...
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bei Buecher.de     (weitere Informationen) | 20,95 € Versand: Kostenlos
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin The Curry Book: Memorable Flavors and Irresistible Recipes from Around the World The Curry Book: Memorable Flavors and Irresistible Recipes from Around the World Drawing inspiration from the rich curry traditions around the world, Nancie McDermott provides more than 100 intriguing recipes from Thailand, India, Malaysia, Jamaica, Africa, and the United States. Every recipe can be as easy or complexly flavored as you ...
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin Classic Chinese Cuisine Classic Chinese Cuisine Striking the balance between traditional and everyday fare, this cookbook is the benchmark guide that has taught a generation of North Americans how to cook Chinese food. ...
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bei Buecher.de     (weitere Informationen) | 16,95 € Versand: Kostenlos
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| Kochbuch & Restaurantführer & Weinkunde: Houghton Mifflin Chocolate on the Brain: Foolproof Recipes for Unrepentant Chocoholics Chocolate on the Brain: Foolproof Recipes for Unrepentant Chocoholics Irresistible chocolate recipes and wit are offered by the mother-son team who wrote the bestselling "Help! My Apartment Has a Kitchen Cookbook". With a zany timeline highlighting events in chocolate history, this cookbook of more than 100 recipes can satis ...
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bei Buecher.de     (weitere Informationen) | 15,95 € Versand: Kostenlos
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