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Roasting

Roasting New to the Williams-Sonoma Collection and an essential addition to every kitchen bookshelf, "Roasting" discusses this all-important aspect of a cook's knowledge. Forty wonderful recipes show how roasting enhances the flavors of meats, poultry, fish, and ve ...


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The Williams-Sonoma Collection: Pasta

The Williams-Sonoma Collection: Pasta Everybody loves pasta, and now Williams-Sonoma makes it easy to prepare wonderful pasta dishes that evoke the genuine spirit of Italy. Forty-two easy-to-follow recipes are accompanied by beautiful photographs and sidebars highlighting key ingredients or co ...


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Williams-Sonoma Collection: Ice Cream

Williams-Sonoma Collection: Ice Cream Three new titles in this growing collection of cookbooks. ...


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Williams-Sonoma Fun Food

Williams-Sonoma Fun Food Fun Food Is your tummy growling? Are you faint with hunger? Why not make yourself something satisfying! With Williams-Sonoma "Fun Food, " youngsters age 8 and up can make a meal for the whole family -- and learn about cooking along the way. There are more ...


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14,95 €
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The Williams-Sonoma Collection: Thanksgiving

The Williams-Sonoma Collection: Thanksgiving Featuring 41 recipes, "Thanksgiving" helps cooks find creative ways to prepare the main course, including a brined turkey breast and a hickory-smoked turkey. The dishes are arranged by courses so that finding the right starters, side dishes, and desserts i ...


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French

French - The first fourteen titles in the new Williams-Sonoma Collection now have more than 1.5 million copies in print. - This exquisite collection with a new cutting-edge design includes 100 full-color photographs, new recipes, illustrated sidebars, and much mo ...


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Risotto

Risotto is the ideal comfort food--an appealing combination of tender, chewy rice, creamy sauce, cheese, and a whole host of delicious embellishments. This collection of recipes for risotto dishes ranges from Italian classics to contemporary favorites. Col ...


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The Williams-Sonoma Collection: Hor D'Oeuvre

The Williams-Sonoma Collection: Hor D'Oeuvre Reflecting today's tastes, "Hors D'Ouevre, " part of The Williams-Sonoma Collection, presents classic recipes plus a variety of fresh new ideas for all kinds of appetizers, "finger" foods, tapas, and one-bite delicacies. Each of the 42 recipes is accompani ...


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Thanksgiving Entertaining

Thanksgiving Entertaining Thanksgiving is perhaps the most American holiday of all, a celebration of beloved foods, and customs that evoke happy memories of good times shared with family and friends. Williams-Sonoma "Thanksgiving Entertaining is a complete ...


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17,95 €
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Williams-Sonoma New Healthy Kitchen Starters

Williams-Sonoma New Healthy Kitchen Starters Now readers can improve their diets while enjoying appetizers such as Cantaloupe and Feta Cheese Salad, Grilled Zucchini Skewers with Coriander, or Prosciutto-Wrapped Radicchio Wedges. The 60 recipes in this book are grouped by the color of a key ingredien ...


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Potato

Potato The Williams-Sonoma Collection offers cookbooks that are eye-catching and irresistible, and which appeal to both novice and experienced cooks. An essential addition to every kitchen bookshelf, "Potato" reveals the possibilities of the humble spud in 40 del ...


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Outdoor Entertaining

Outdoor Entertaining Recipes, practical tips, a detailed work plan, and step-by-step decorating ideas for seven complete parties--including a family-reunion backyard barbecue, a pool-side cocktail party, and an elegant brunch in the garden--are all richly illustrated with full ...


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20,95 €
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