| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr Breakfast Dainties (Dodo Press) Breakfast Dainties (Dodo Press) The importance of preparing a variety of dainty dishes for the breakfast table is but lightly considered by many who can afford luxuries, quite as much as by those who little dream of the delightful, palate-pleasing compounds made from "unconsidered trifle ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr The Belgian Cookbook (Dodo Press) The Belgian Cookbook (Dodo Press) The recipes in this little book have been sent by Belgian refugees from all parts of the United Kingdom, and it is through the kindness of these correspondents that I have been able to compile it. It is thought, also, that British cooking may benefit by th ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr How to Cook Fish (Dodo Press) How to Cook Fish (Dodo Press) Myrtle Reed (1874-1911) was an American author, the daughter of Elizabeth Armstrong Reed and the preacher Hiram von Reed. She sometimes wrote under the pseudonym of Olive Green. Reed was born in Chicago, where she graduated from the West Division High Scho ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr Simple Italian Cookery (Dodo Press) Simple Italian Cookery (Dodo Press) Mabel Earl Mcginnins (1876-?) was an American writer who wrote under the pseudonym Antonia Isola. She wrote her book Simple Italian Cookery in 1912. ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr Mrs. Wilson's Cook Book (Dodo Press) Mrs. Wilson's Cook Book (Dodo Press) Mrs. Wilson's Cook Book is a collection of numerous recipes based on the present economic conditions of the author, Mary A. Wilson's time. She was formerly Queen Victoria's cuisinere and an instructor of Domestic Science at the University of Virginia Summe ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr The Healthy Life Cook Book (Dodo Press) The Healthy Life Cook Book (Dodo Press) Florence Daniel was the author of: The Healthy Life Cook Book (1908/1915/1925), Food Remedies: Facts About Foods and Their Medicinal Uses (1908), Distilled Water (1909), The Cure of Chronic Catarrh (1911), Salt: A Cause of Disease (1911), The Treatment of ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr Acetaria: A Discourse of Sallets (Dodo Press) Acetaria: A Discourse of Sallets (Dodo Press) John Evelyn (1620-1706) was an English writer, gardener and diarist. His diaries are largely contemporaneous with those of the other noted diarist of the time, Samuel Pepys, and cast considerable light on the art, culture and politics of the time (he witne ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr Things Mother Used to Make (Dodo Press) Things Mother Used to Make (Dodo Press) The Things Mother Used To Make consist of old fashioned recipes, which have been for the most part handed down by word of mouth from one generation to another, extending over a period of nearly one hundred years. The author, a New England woman, has during ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr The Community Cook Book (Illustrated Edition) (Dodo Press) The Community Cook Book (Illustrated Edition) (Dodo Press) The Community Cook Book is a collection of recipes chosen from many hundreds that may well be considered representative of the best to be found in any of the more intelligent and progressive of American Communities in which a part of the population make oc ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr Joe Tilden's Recipes for Epicures (Dodo Press) Joe Tilden's Recipes for Epicures (Dodo Press) Major Joseph Tilden was in his time one of the most famous Bohemians and epicureans of the Pacific Coast. Ever since his death his many friends have been trying to learn the culinary secrets which made a repast of his devising so delicious. He had given hi ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr Old Cookery Books and Ancient Cuisine (Dodo Press) Old Cookery Books and Ancient Cuisine (Dodo Press) William Carew Hazlitt, (1834-1913) English bibliographer, was the grandson of William Hazlitt. He was educated at the Merchant Taylors' School and was called to the bar of the Inner Temple in 1861. Among his many publications may be noted his invaluable Ha ...
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| Kochbuch & Restaurantführer & Weinkunde: Dodo Pr Toaster's Handbook: Jokes, Stories, and Quotations (Dodo Press) Toaster's Handbook: Jokes, Stories, and Quotations (Dodo Press) ...
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